Cooking Times - Simple 20 to 40 Minute Meals

Traditional, homestyle comfort food made with generous amounts of chunked light tuna, creamy cheddar cheese sauce, vegetables and curly hollow cavatappi pasta topped with toasted wheat crumbs and more cheddar cheese.

Sweet and savoury sauce slathered on big, meaty wings.

Boneless skinless seasoned chicken breasts – fillets removed, marinated in our exclusive honey mustard recipe. 5-9 pieces.

Seasoned with togarashi (featuring orange zest and sesame seeds), these hand-trimmed fillets cook up in their pouch to lock in flavour. 2 pieces.

Perfect for entertaining, the unique Buffalo flavour will appeal to adults and teens. These extra-large juicy wings in a crispy coating are fully cooked – just heat and serve.

Fully cooked, extra large wings are seasoned, dusted with flour and then gently fried. Covered with a light crunchy coating, they’re perfect for dipping. Just heat and serve for a delicious snack or entrée.

Our exclusive recipe of ground beef, onions and Italian spices in a rich tomato sauce, layered with fluted lasagna noodles and ricotta cheese and topped with shredded part skim mozzarella cheese.

We've taken whole sole fillets, coated them in a light batter and top dressed them with lemon pepper breadcrumbs. 6-9 pieces.

Haddock fillets lightly crusted in a roasted garlic and herb recipe. 4 pieces.

Sole fillets lightly crusted in a lemon pepper recipe. 4 - 5 pieces.

Our exclusive recipe of fully cooked meat loaf made with lean ground beef with sweet and tangy barbecue sauce for glazing.

QUANTITIES MAY BE LIMITED – PRODUCT MAY NOT BE AVAILABLE AT ALL LOCATIONS. Add a little spice to your plate. These pure pork sausages have a mild Italian seasoning for a perfectly spiced taste. They're fully cooked so they're ready to heat on the grill, in the oven or the frying pan. 8-9 sausages.