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Honey Garlic Chicken Wings

These fully cooked wings are covered in a sticky-sweet honey garlic sauce. They're great for parties or snacks.


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Honey Garlic Chicken Wings

Serving Information:


OVEN (For best results):

  1. Preheat oven to 375°F (190°C).
  2. Spread wings in single layer on baking sheet and position in centre of oven.
  3.  Cook 25 minutes, or until thoroughly heated. Turn once.
  4. For crispier wings, turn to broil (500°F/260°C) after 20 minutes and continue cooking 3 minutes. Monitor wings closely.


  1.  Preheat barbecue on medium-high.
  2.  Spread wings in single layer on grill.
  3.  Barbecue 8 to 10 minutes with lid closed.
  4. Turn wings and continue grilling 8 minutes with lid open. Monitor wings closely, turning frequently to prevent burning.


  1. Arrange 6 to 8 wings in a circle on microwave-safe plate and defrost 4 minutes.
  2.  Heat on high 2 minutes, or until thoroughly heated.

NOTE: Ensure product is thoroughly heated (165°F/74°C) before serving. Since appliances vary, these instructions are guidelines only.


Chicken Wings (Drumettes And Winglets) In A Marinade And Glaze Of: Water, Fructose, Sugar, Brown Sugar, Salt, Soy Protein Product, Corn Starch, Garlic Powder, Molasses, Honey, Corn Maltodextrin, Dextrose, Spices, Citric Acid, Caramel Colour, Spice Extracts, Potato Maltodextrin, Tapioca Dextrin, Flavour, Garlic Extract, Modified Corn Starch.
We always endeavor to provide the most complete and up-to- date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional Facts:

  • Calories 210
  • Fat 13g
  • Cholesterol 95mg
  • Sodium 410mg
  • Carbohydrate 6g
  • Protein 18g
View Full Nutrition Label

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