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Butter Chicken

Our exclusive recipe of cooked seasoned solid cut chicken breast in a tandoori sauce made with tomatoes, cream and butter. Served with basmati rice – in a microwaveable tray.

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Prices listed above are valid for the current flyer period only. Pricing is subject to change at the time of pick up. Some sale prices may require a Rewards membership. Per lb. prices are not listed on the site.

Single Serve
Butter Chicken

Serving Information:



  1. Microwave ONLY.
  2. Do NOT use conventional or toaster oven.



  1. Remove tray from box and pierce film.
  2. Place tray on a microwave-safe plate and position in centre of microwave.
  3. Heat on high 5 1/2 minutes.
  4. Remove from microwave.

    CAUTION: Tray will be hot. Support when removing from microwave.

  5. Let stand 2 minutes. Remove film, stir contents gently and serve.

Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.


Cooked Basmati Rice, Water, Cooked Seasoned Chicken (Chicken Breast Fillets, Water, Modified Corn Starch, Salt), Cream (Milk), Tomatoes, Butter, Modified Corn Starch, Onions, Sugar, Soy Lecithin, Cream Powder (Cream, Bha, Bht), Canola Oil, Flavour (Autolyzed Yeast, Ammonium Chloride), Salt, Garlic Base (Garlic, Canola Oil, Water, Citric Acid), Chicken Stock (Chicken Stock, Flavour), Ginger Base (Ginger, Water, Glucose-Fructose), Spices.
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional Facts:

  • Calories 390
  • Fat 13g
  • Cholesterol 70mg
  • Sodium 360mg
  • Carbohydrate 44g
  • Protein 24g
View Full Nutrition Label

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